Anil Kambu Maavu (Pearl Millet Flour) 500g

Anil Kambu Maavu brings you the goodness of pearl millet in a convenient 500g pack. Sourced from the finest quality kambu (pearl millet), this flour is a powerhouse of nutrition. Pearl millet is naturally rich in dietary fiber, which aids digestion and helps in maintaining a healthy gut. It’s also a good source of essential minerals like iron and magnesium, and vitamins.

This versatile flour can be seamlessly incorporated into your daily diet. Use it to prepare traditional Indian delicacies such as kambu koozh (porridge), soft kambu rotis, crispy kambu dosas, or even healthy kambu idlis. Its slightly nutty flavor adds a unique taste to your meals. Anil Kambu Maavu is processed with care to ensure that the natural nutrients are preserved, offering you a wholesome and healthy cooking ingredient. Make a conscious choice for your family’s well-being with this nutritious millet flour.

Features & Details:

• Made from high-quality pearl millets.
• A nutritious alternative to regular flours.
• Rich in fiber, vitamins, and minerals.
• Can be used to prepare various traditional Indian dishes like porridge, rotis, and dosas.
• Processed and packed hygienically to retain freshness and nutrients.

Product names in other languages and other common names:

• Tamil: கம்பு மாவு (Kambu Maavu)
• Hindi: बाजरे का आटा (Bajre ka Atta)
• Telugu: సజ్జ పిండి (Sajja Pindi)
• Kannada: ಸಜ್ಜೆ ಹಿಟ್ಟು (Sajje Hittu)
• Malayalam: കമ്പം മാവ് (Kambam Maavu)
• Common Names: Pearl Millet Flour, Bajra Flour, Kambu Flour

Disclaimer: Despite our attempts to provide you with the most accurate information possible, the actual packaging, ingredients and colour of the product may sometimes vary. Please read the label, directions and warnings carefully before use.

1. Q: Is Anil Kambu Maavu gluten-free?
   A: Yes, Anil Kambu Maavu is made from pearl millet, which is naturally gluten-free, making it a suitable option for individuals with gluten intolerance.

2. Q: What dishes can I make with Anil Kambu Maavu?
   A: Anil Kambu Maavu is very versatile. You can use it to make traditional Indian dishes like kambu koozh (porridge), kambu dosai, kambu rotti, as well as incorporate it into other recipes for added nutrition.

3. Q: What are the health benefits of Kambu Maavu?
   A: Kambu Maavu (Pearl Millet Flour) is rich in fiber, which aids digestion. It’s also a good source of protein, iron, magnesium, and other essential minerals, contributing to overall health and energy levels.