Black Channa 500g

31%
Black Chana 500g
₹65.00 Original price was: ₹65.00.₹45.00Current price is: ₹45.00.

Black chickpeas, also known as Konda Kadalai or Kala Chana in Hindi, are a nutritious snack. They are often made as an offering to God (Neivedhyam) during festivals in Tamil Nadu. Some temples also give them out as Prasadam.

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Description

Konda kadalai is a Tamil word that translates to chickpeas in English.

Black chickpeas, also known as Konda Kadalai or Kala Chana in Hindi, are a nutritious snack. They are often made as an offering to God (Neivedhyam) during festivals in Tamil Nadu. Some temples also give them out as Prasadam.

Here’s a recipe for making Kondakadalai Sundal:

  • Wash and soak the chickpeas overnight in cold water.
  • Drain the chickpeas and put them in a pressure cooker.
  • Cook the chickpeas, then drain them.
  • Heat oil in a pan and fry the seasoning ingredients for a minute.
  • Add the cooked chickpeas and salt.
  • Add coconut and toss.

Additional information

Weight 500 g

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